Description
Refresh your hair between washes and extend your blowout after the salon with the Paul Mitchell Awapuhi Wild Ginger Dry Shampoo Foam. Applied like a mousse at the roots, this fast-drying, lightweight dry shampoo foam works without water to leave hair looking and feeling clean.
Ginger Tea Fragrance: Fresh notes of Italian bergamot and Sicilian lemon create a bright, energetic top note over the exotic complexity of ginger and beautiful florals. With additional notes of green tea, lily, ginger, jasmine, musk, wood and spice.
How To:
Dispense into palm and massage through hair in sections, focusing on the scalp.
Ingredients:
Aqua (Water, Eau), Alcohol Denat. (SD Alcohol 40-B) (SDS-GA-436), Isobutane, Dimethylimidazolidinone Rice Starch, Cetearyl Alcohol, Propane, Hedychium Coronarium (White Ginger) Root Extract, Keratin, Hydrolyzed Keratin, Oxidized Keratin, Bisamino PEG/PPG-41/3 Aminoethyl PG-Propyl Dimethicone, Cocamidopropyl Betaine, Glycerin, Lauryl Methyl Gluceth-10 Hydroxypropyldimonium Chloride, PEG-12 Dimethicone, Sodium Chloride, Steapyrium Chloride, Phenoxyethanol, Parfum (Fragrance), Benzyl Benzoate, Benzyl. Salicylate, Eugenol, Hexyl Cinnamal, Limonene, Linalool